Skipper: Jonathan Hammond
An avid, qualified skipper from San Diego, California, Jonathan has extensive experience cruising the Mediterranean and the Caribbean. He loves anything adventurous, sea or land, and is eager to help every guest have a fun and safe holiday aboard Capercaillie.

Chef/Stewardess: Eva Rahl
From Slovakia, Eva speaks English, Italian, Russian, Slovak and German. She is qualified in Tourism and Hotel services and cooking has been a passion of hers for many years. She has cultivated her many skills in the galley, specializing in Mediterranean cuisine. She is prepared to cater to the specific needs and tastes of each and every guest on-board.